Join us for Taste Rattlesnake Hills, a weekend celebrating the best of the Yakima Valley with exceptional wines, curated food pairings, entertainment, education, and unforgettable winery experiences throughout the Rattlesnake Hills AVA. At Hyatt Vineyards, guests will enjoy a featured pairing menu including prosciutto wrapped asparagus with balsamic glaze paired with Syrah, steak crostini with horseradish crème and pickled onion paired with Saperavi, and smoked salmon cucumber coins with dill crème fraîche paired with Viognier.

Tickets are required and availability is limited. Early Bird pricing is available through March 31. Purchase tickets here: https://www.tickettailor.com/events/rattlesnakehillswinetrail/2051647